Uva Province, Sri Lanka. Decaffeinated for Canton in Germany.
A satisfying English Breakfast, without the caffeine kick. Uva is Sri Lanka’s most remote province and the high mountain climate gives this tea a rich, bold, full-bodied character. This is the ideal tea to undergo the decaffeination process as it still retains a great flavour.
| Taste & Aroma: A good full-bodied flavour with slightly oaky notes and gentle toffee undertones. |
| Infusion Guidelines: For the ideal cup of Canton Decaffeinated English Breakfast, steep in 250ml of 95°C water for four minutes if you’re taking it with milk, and two minutes if you’re taking it black. |
- Ingredients: Black tea
- Available as 100 pack of pyramid tea bags.